sweet vindication.

This f*cking dog is cute….and SAVED.

Meet Lester, our dog we are fostering for 2 weeks while his shelter expands…we think he is a good mascot for Sweet Vindication, no?

And again.

The Munchie Machine is going to be at Comics con Carne today! Stop by and buy a fellow nerd a cupcake (we nerds fucking love cupcakes. As you know).
7018 Melrose, 11am-3pm.

Munchie Machine Watch…

The Munchie Machine is serving up crazy-good paninis and my borderline-diabetes-inducing confections in the Westside at TLofts today! 

11500 Tennessee Ave., Los Angeles, CA 90064. 

If you’re in the area, check it out, please :)

Apparently.

Sweet Vindication has a Twitter.  At last, you can be inundated with my self-promoting efforts and general fat-kid demeanor through multiple(!) networking services.

So follow me, please :)

https://twitter.com/SweetVindi

Wednesday, 6.2.10

Find my Vegan Peanut Butter Cream cupcakes & my Cookie Dough cupcakes at these locations with Rob’s Munchie Machine tomorrow:

Warner Center, Woodland Hills
Canoga & Califa - 11:30AM-2:30PM

Granada Hills
Zelzah & Chatsworth - 5:00PM-8:00PM

Rob of The Munchie Machine & myself at The Silverlake Flea Market 5/30/10

5/30/10

5/30/10

Silverlake Flea Market

Micheltorena Elementary School
1511 Micheltorena St
Los Angeles, CA 90026

What’s on the Inside

Here are the ingredients for the baked goods The Munchie Machine is currently selling:

Cookie Dough Cupcakes

Cake: unbleached flour, refined sugar, canola oil, soy milk, lemon juice, baking soda, baking powder, Madagascar bourbon vanilla, almond extract, egg replacer (blend of starches) and/or cornstarch.

Cookie dough: Earth Balance margarine, unbleached flour, refined sugar, nondairy chocolate chips, blackstrap molasses, Madagascar bourbon vanilla, soy sauce, kosher salt, baking soda.  Soymilk may be added, depending upon batch.

Frosting: Earth balance margarine, non-hydrogenated shortening, confectioner’s sugar, Madagascar bourbon vanilla, almond extract, soymilk.

Cookies ‘n’ Peanut Buttercream

Cake: unbleached flour, refined sugar, cocoa powder, chocolate sandwich cookie pieces (Oreos or 365 brand), canola oil, soy milk, lemon juice, baking soda, baking powder, Madagascar bourbon vanilla, almond extract, egg replacer (blend of starches) and/or cornstarch.

Frosting: Earth Balance margarine, non-hydrogenated shortening, creamy peanut butter (may contain hydrogenated oil or palm oil), blackstrap molasses, confectioner’s sugar, soymilk, chocolate sandwich cookie pieces.

Salted Chocolate Chip Cookies

Earth Balance margarine, unbleached flour, refined sugar, nondairy chocolate chips, blackstrap molasses, Madagascar bourbon vanilla, soy sauce, kosher salt, baking soda.  Soymilk may be added, depending upon batch.

 

Um, Sweet Vindication premiere?

Hey y’all (and by “y’all” I mean my perhaps three potential readers),

If you happen to be on the strip from 8pm-12am Saturday, or at the Silverlake Flea Market from 10am-4pm Sunday, check out Rob’s Munchie Machine and considering purchasing one (and/or all) of my treats!  I’d appreciate it, and your gastronomic sensibilities will as well.

<3!

At present my food pr0n collection is limited.  Working on it!

P.S.: Ignore the boobs and focus on that glorious cupcake, instead :)